Why should you choose an Essen?

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Multiple functions, thousands of recipes

OVEN ESSEN Doughs

No preheating needed
Very low heat during preparation

Vegetables

Preheating needed
Very low heat during preparation

Meat

Preheating needed
High heat until golden
Low heat for the remaining preparation time

Casseroles and stews

Low fire during preparation

Double boiler

No preheating needed
Very low heat during preparation

No preheating needed
medium heat during preparation

Steaming

No preheating needed
High heat until it boils

No preheating needed
Low fire during preparation

Grill

Preheating needed
High heat until golden
Medium heat for the remaining preparation time

Saute

Preheating needed
High heat during preparation

Frying

Preheat the oil
High heat during preparation

Cast Aluminum Structure

With condensation guides present on the lid to cook raw vegetables while maintaining the nutrients of each ingredient, providing better quality and healthier food.



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Practical Features

High-premium quality non-stick that prevents food from sticking to the pan surface, providing an easy and fast cleaning experience.



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Explore our recipes

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