Amazing utensils resistant to high temperatures (up to 410F) with innovative properties: antibacterial, non-return liquid barrier and mechanical resistance.
-Potato Masher: especially good for potatoes, but great for pulping other food. 9.84inx3.3in.
-Ladle: Used primarily for serving foods that contain a lot of liquid. 11.3in long.
-Tongs: great for lifting things out of water or turning thick meat over in a frying pan/skillet, such as salmon fillets. 10.23in long.
- Spatula: Great utensil for removing food from frying pans/skillets. 10in long.
- Stirring spoon: amazing utensil for stirring your cooking. 11.25inx2.7in
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